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Yaxell
Yaxell Mon 15cm Boning Knife
SKU: SKU-C18C6E7D8096
List Price: C$108.73
Price includes all taxes
In Stock — Ready to Dispatch
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Shipping calculated at checkout · Delivery timing is shown in the shipping policy
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30-Day Returns · Eligibility rules apply
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Secure Checkout · SSL encrypted payment
Eligible items may be returned within 30 days. See the return policy for conditions.
Payment Method
Cash on Delivery — pay when your order is delivered.
Product Details
About this product
Description
The handle is made of FDA approved black resin and linen Canvas Micarta with two stainless steel rivets. Constructed from 3-layer Japanese Cobalt Molybdenum Vanadium VG10 stainless steel clad by stainless steel from both sides. The handle is made of FDA approved black resin and linen Canvas Micarta with two stainless steel rivets. The Yaxell Mon Boning Knife features a slender shape blade, enabling to pierce the flesh of poultry, fish and beef. The canvas material is dyed black and brilliantly polished to last for decades. The shape also allows you to easily follow closely to the contour of bones. The engraved end-cap of the handle is made of 18/10 stainless steel, which provides outstanding stability and balance. Constructed from 3-layer Japanese Cobalt Molybdenum Vanadium VG10 stainless steel clad by stainless steel from both sides. The Yaxell Mon Boning Knife features a slender shape blade, enabling to pierce the flesh of poultry, fish and beef. The shape also allows you to easily follow closely to the contour of bones. Constructed from 3-layer Japanese Cobalt Molybdenum Vanadium VG10 stainless steel clad by stainless steel from both sides. The handle is made of FDA approved black resin and linen Canvas Micarta with two stainless steel rivets. The canvas material is dyed black and brilliantly polished to last for decades. The engraved end-cap of the handle is made of 18/10 stainless steel, which provides outstanding stability and balance.
Key Features
- The engraved end-cap of the handle is made of 18/10 stainless steel, which provides outstanding stability and balance.
- The shape also allows you to easily follow closely to the contour of bones.
- The handle is made of FDA approved black resin and linen Canvas Micarta with two stainless steel rivets.
- The Yaxell Mon Boning Knife features a slender shape blade, enabling to pierce the flesh of poultry, fish and beef.
- Constructed from 3-layer Japanese Cobalt Molybdenum Vanadium VG10 stainless steel clad by stainless steel from both sides.
- The canvas material is dyed black and brilliantly polished to last for decades.
Shipping & Returns
- Shipping calculated at checkout
- Eligible returns within 30 days
- See the shipping policy for current delivery timing
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